Made from exclusively old-vine Syrah grown on Denner Vineyard in Paso Robles. The Vineyard sits on 156 acres pressed up against the Santa Lucia Range, giving the site great diversity of elevation, aspect and soil, with a commitment to environmentally friendly farming practices, using only sustainable inputs and minimal irrigation. Our block produces yields less than two tons per acre, resulting in a dark, concentrated and intense wine.

Deep purple in glass, showing smoked black cherries, raspberry preserves, and an earthy quality, like graphite, sun-baked clay and warm stones. Palate is round and incredibly complex with bacon fat, black and blue fruits and damp pavement.