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Check out our current releases of premium California wines! 

When ordering 6 bottles of any wines in the Continental United States, YOU RECEIVE COMPLIMENTARY SHIPPING! This includes mixed cases of various wines. 

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2015 John Sebastiano Vineyard Pinot Noir Magnum

Ruby red color with brilliant clarity. Aromas of bold red fruits, toasty oak, and baking spices jump out of the glass. The wine dances on the palate with lively minerality entwined with dark, earthy flavors of sautéed mushrooms and red raspberries. Juicy acidity and moderate tannins give this wine length on the finish without being heavy. Finishes with notes of tobacco and leather.

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$129.00
 
SKU: 15svJohn
2016 The White Cap

On the nose, tropical and stone fruits, white peaches, kumquats, red apples paired with honey, jasmine and wet earth/gravel. The palate gives more tropical fruits of banana and pineapple along with white peach, lemon peel, and fresh sage. Background flavors of lemon grass, mustard seed, and fresh cut lawn. A slightly creamy mouth feel is balanced with a core of tart acid that cuts through from start to finish.

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$25.00
 
SKU: T-tow16wc
 
2015 The Jetty

The grapes for this wine are sourced from four vineyards in the Santa Ynez Valley: the Grenache hails from both the Watch Hill and Camp 4 Vineyards; the Syrah is from Jorian Hill Vineyard; and the Cinsault and Carignane are from Camp 4 Vineyards. This wine is fermented in small lots and barrel-aged for 18 months in a combination of 20% new French and American oak. Bottled June 2017. 

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$24.00
 
SKU: T-tow15Jetty
2016 Carignane

The fruit for this wine was grown at Camp 4 Vineyard, located in the eastern part of the Santa Ynez Valley. Owned by the Chumash Tribe, this vineyard grows primarily Rhone and select Bordeaux varietals. Carignane is a red varietal that originated in the Rhone Valley of France. This wine, made in very limited quantities, was barrel-fermented and barrel-aged using only neutral French oak barrels. Bottled in April 2018.

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$28.00
 
SKU: T-16Carig
 
2016 Dornfelder

Dornfelder is a red varietal native to Germany and planted in very small quantities in California. The grapes for this wine were grown on Huber Vineyard, located in Sta. Rita Hills and planted by Norman and Traudal Huber in the late 80's. The Huber's take great pride in the cultivation of this uncommon varietal on their vineyard, which produces premium fruit each year. 

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$29.00
 
SKU: t-tow16dorn
2016 Counoise

The grapes for this wine hail from Camp 4 Vineyard in the Santa Ynez Valley. Counoise is typically used as a blending grape in Rhone-style red wines, but we decided to showcase it on its own. This light-bodied wine is fermented in small lots, punched down by hand up to three times daily and aged in 100% neutral French oak barrels for 18 months. Bottled in April 2018. 

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$28.00
 
SKU: T-16Cnse
 
2016 Grenache

The fruit for this wine is sourced from Camp 4 Vineyard in the Santa Ynez Valley. This aromatic wine is fermented in small lots, punched down by hand up to three times daily, and then aged in 20% new French oak barrels for 18 months. Bottled in April 2018. 

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$28.00
 
SKU: T-16Grnch
2016 Syrah

Dark fruits and notes of white pepper abound on the nose. Hints of roasted meats, dried herbs, and mushrooms in the background. On the palate are flavors of black pepper, blackberries, cloves, mushroom. Rich and mouth-filling, with a long finish that shows off a lot of earthiness, especially black tea and Asian spices.

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$29.00
 
SKU: T-16syrah
 
2016 Summit Pinot Noir

"Summit" is made from premium Pinot Noir grapes sourced from notable vineyards in the Sta. Rita Hills AVA. This wine is hand-crafted, using small-lot fermentations and then aged in 30% new French oak for 15 months and bottled in summer 2017. "Summit" is carefully blended to create a distinguished Pinot Noir that is complex in character yet approachable upon release. 

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$31.00
 
SKU: P-sum16750
2016 Fiddlestix Vineyard Pinot Noir

Fiddlestix Vineyard was planted in 1998 by Kathy Joseph, "Head Fiddle" at Fiddlehead Cellars. Located in the heart of the Sta. Rita Hills AVA in Santa Barbara County, CA. Fiddlestix Vineyard is planted to 80 acres of Pinot Noir, which benefits from morning fog, mild sunny days and cool ocean breezes. This wine is a combination of Dijon clones 667, 777, 115 and Pommard 4. It was fermented in small lots, barrel-aged in 50 percent new French oak for 18 months, racked once and bottled in April 2018. 

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$69.00
 
SKU: 2016 Fiddlestix Vineyard Pinot Noir
 
2016 Huntington Pinot Noir

Pali Merchandise

 

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