August 9, 2017 | Jay Gannon
This past weekend marked the grand opening of our latest tasting room, located in the historic Packing House District in Downtown Anaheim. The fun began at 6pm on Friday, with a private party for our wine club members, mailing list customers, and social media followers with tastings of our newest released wines, live music, small plates and a special blind tasting challenge.
On Saturday we opened up to the public and kept the fine wine and good times rolling. At 4pm, a ribbon cutting ceremony and Managing Partner Tim Perr was joined by Jamie Crawford (Grandson of Thomas Crawford of the 1917 Crawford Marmalade Factory), Anaheim City Councilmember Jose Moreno, Anaheim Mayor Tom Tait, and owner of The LAB and Anaheim Packing District Shaheen Sadeghi.
The rest of the evening was spent in celebration, and with the doors open, people continued to flow in to taste our wines and enjoy the atmosphere.
We also held raffles and contests throughout the weekend for prizes such as t-shirts, bottles of wine, and growlers filled with the winners’ choice of our selection of tap wines.
Besides being our newest tasting room, the Anaheim location will also feature a production facility allowing us to produce wines we serve on location, bringing the wine straight from the barrel to your glass. In addition, we will be serving our premium Central Coast wines by the glass from your favorite bottle or from our wines on tap. Wine will also be available for purchase to take home by the bottle, and our kitchen will be serving up hot food to pair with our wines.
We’ve got a lot planned for our Anaheim location with more events, live music, and surprises coming your way. Make sure to join our mailing list and follow us on Facebook here to stay in the loop!
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