Due to high temperatures during the Summer months, all orders will be shipped using cold pack shippers to ensure that wines are not damaged while in transit. These shippers require a minimum of 4 bottles per shipment and we will only be able to ship orders that meet this requirement. Any orders less than 4 bottles will be held until they are safe to ship.
Nose shows candied fruits, dried apricots, fresh kiwi, dried herbs and fresh-mowed lawn. Palate shows round and full in the mouth. Peaches and honey leap forward, mingling with marcona almonds, oregano, sea salt and quince.
Bright, clear golden straw in color. Aromatics of rain on gravel, apricot, lavender, mustard seed, peach, bananas,
Palate: mouth coating, without overly being rich- balanced with tight core of acid from start to finish. Slightly dusty and rustic, with flavors of peach cobbler, lemon peel, honeysuckle, and a hint of earthiness in the form of parsnips.
Our inaugural release of this Rhone inspired white wine blend of Grenache Blanc, Marsanne, Rousanne, and Viognier. This wine was sourced from vineyards throughout Santa Barbara. The nose offers a mélange of lemongrass, clove, wet earth, mango, lavender, and honey. Rich and mouth-filling with flavors of pie crust, lemon peel, gouda, and salted marcona almonds.
On the nose, baked pears, fresh honey, pie crust, vanilla bean, fresh cut lemon.
Mouth coating palate with silky texture and lively acidity all the way through. Honey, peaches, pears and vanilla beans play off the earthier and unctuous notes of white truffles and minerals.
The 2013 is a serious Sauvignon Blanc beginning with aromatics of honeydew, grapefruit, macadamia nut and sea salt. Fresh with nice weight, depth, and rounded texture. Dried apricot and lime zest lead to the wine's mineral intensity and persistence.