Nose shows candied fruits, dried apricots, fresh kiwi, dried herbs and fresh-mowed lawn. Palate shows round and full in the mouth. Peaches and honey leap forward, mingling with marcona almonds, oregano, sea salt and quince.
Bright, clear golden straw in color. Aromatics of rain on gravel, apricot, lavender, mustard seed, peach, bananas,
Palate: mouth coating, without overly being rich- balanced with tight core of acid from start to finish. Slightly dusty and rustic, with flavors of peach cobbler, lemon peel, honeysuckle, and a hint of earthiness in the form of parsnips.
Our inaugural release of this Rhone inspired white wine blend of Grenache Blanc, Marsanne, Rousanne, and Viognier. This wine was sourced from vineyards throughout Santa Barbara. The nose offers a mélange of lemongrass, clove, wet earth, mango, lavender, and honey. Rich and mouth-filling with flavors of pie crust, lemon peel, gouda, and salted marcona almonds.
On the nose, baked pears, fresh honey, pie crust, vanilla bean, fresh cut lemon.
Mouth coating palate with silky texture and lively acidity all the way through. Honey, peaches, pears and vanilla beans play off the earthier and unctuous notes of white truffles and minerals.