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In 2005, entrepreneurs Tim Perr and Scott Knight pooled their resources and their passions to found a winery dedicated to producing small lots of artisan Pinot Noir that they loved to drink.
We established a state-of-the-art winery and tasting room in the town of Lompoc, CA and named the winery “Pali,” after our hometown Pacific Palisades on the coast just west of Los Angeles. Today, Pali Wine Co. produces a Cuvee series of wines defined by their appellation of origin and named for different neighborhoods in the Pacific Palisades. We also produce a very limited amount of vineyard-designate wines.
Our goal is to make wines that speak well of their origin and their varietal, and to bring those wines to the consumer at the best price we can without compromising quality. While Pinot Noir remains our first love and a significant part of our production, we also produce a few other varietals when we have the opportunity to make a wine we think is worthy of sharing.
Feel free to explore our site, taste our wines, and the next time you’re in either Lompoc or Santa Barbara, stop by to raise a glass with us! Our new tasting room in downtown Santa Barbara is open daily between 11 AM and 6 PM. Our tasting room staff can be reached at 805-560-7254.
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